1.What is VF?
VF means vacuum fried. Fruit or vegetable fried in vacuum kettle, oil temperature less than 95 degree, after high speed deoiling, we can get the crispy taste VF fruit and vegetable chips.
Attached VF flowchart for your ref.
2.What is ingredient of VF?
VF ingredient is just fruit or vegetable itself, palm oil and maltose.
For example, VF okra, its ingredient is okra, palm oil, maltose.
3.What is your hot sales item?
Hot sales item include: okra, beetroot, sweet potato, pumpkin, radish, carrot, mushroom, string bean, broccoli, onion.
4.What is advantage of VF?
VF advantage include below points
① Moisture less than 5%, so it taste crispy, and easy to stock
② Fried, so taste crispy and delicious.
③ Ingredient only vegetable, palm oil and maltose, without any additives, more healthy, suitable for all ages.
④ Keeps the original color and shape of fresh vegetable, looks beautiful, especially mix them, different color give you beauty feel.
⑤ Light and convenient, easy to take during travel and a good choice for party and leisure time.
⑥ Rich variety, we can supply you more than 30 kinds of fruit and vegetable, pls see the attached catalog.
⑦ Fried in low temperature oil, no harmful substances are produced, much healthier. This is biggest different with normal fried vegetable.
⑧ Help more children love to eat vegetable, get more nutrition and dietary fiber.
⑨ Keeps vegetable nutrition.
⑩ Customers can mix the vegetable follow their idea, easy and funny.
