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Quality Control

Quality and Food Safety

TJTTN focus on supplying healthy foodstuff to the world, help people have more choice on foodstuff. Food can be not only taste good, but also be healthier.

 

 

 

 

 

We are experts in food quality risk control

 

A food factory with 10+ years of production experience, we have a complete and mature quality

risk control system to ensure that the products delivered to you are satisfactory.

 

 

As a professional health food manufacturer, we know that quality control (QC) is very important to ensure that

freeze-dried fruits and fried vegetables maintain their quality and safety throughout the production process,

which is why we always do our best .

 

 


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High-quality products that meet international standards

 

TJTTN is committed to providing safe, reliable and healthy freeze-dried food to global users.

 

From purchasing raw materials to production, processing and packaging, we follow high international standards, so we have passed a number of international quality certifications (BRC, HALAL, HACCP) .

 

 

 

 

 

 
 
 
Excellent production capacity and production quality

Our facilities are well-equipped with 10 advanced dry fruit freeze-drying production lines and 20 vegetable slice vacuum frying production lines.

 

Ensure regular disinfection of production facilities during production to prevent contamination. This includes equipment, production lines and processing areas.

 

Through the participation of all employees, we strictly monitor the entire production process to ensure product quality, continuously improve the food safety management system and increase its effectiveness.

 

 

 

 

 

 

Production Quality
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7*24 quality after-sales service to protect your interests

We attach great importance to after-sales risk management. If you have any feedback about product quality issues, the professional after-sales team will respond immediately to minimize your loss and inconvenience.