Enzymatic browning of banana slices is occurred practically in vacuum-fried banana slices during processing. Control of enzymatic browning can be achieved by various methods, and......
Place of Origin: China Feature:Crispy, low temperature fried Flavor:Original or flavored Uses:Snack, mixed with cereal Shelf life: 12 months Storage condition: Keep dry and cool Skip...
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In this study, dimensional changes of vacuum fried bananas were modeled using empirical equations and the Heywood shape factor. The thickness and volume ratio of the fried...
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