Absolutely, you can add freeze-dried strawberries to a cake mix. Due to their concentrated strawberry flavor and lack of added moisture, freeze-dried strawberries are a preferred ingredient for giving cakes a fruity flavor and texture.
Simply grind freeze-dried strawberries into a fine powder and incorporate them into the dry components before adding the wet ingredients to a cake mix. After combining the wet and dry ingredients, add whole or chopped freeze-dried strawberries to the cake batter.
