The shelf life of freeze-dried fruit can vary depending on several factors, such as the type of fruit, the packaging, and the storage conditions. Generally, freeze-dried fruit can last for up to 25 years if stored properly in a cool, dry, and dark place in a sealed container or package.
However, the quality and flavor of the freeze-dried fruit may deteriorate over time, and it is recommended to consume it within 2-3 years for the best taste and nutritional value. Additionally, once the package is opened, the fruit will start to absorb moisture from the air and may begin to lose its crisp texture and flavor. Therefore, it is advisable to consume the freeze-dried fruit within a few weeks after opening the package.
